Frozen Pickle Martini
Not shaken or stirred…this martini is blitzed into a refreshing, grown-up slushie! With the classic martini base of gin and dry vermouth (swap the gin for vodka if you prefer), the tangy hit of pickle juice adds a subtle sweetness and zing.
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NutritionPer Serving
- Calories59
- Carbs0.9g
- Protein0g
- Fat0g
- Saturates0g
- Sugars0.9g
For the full list of ingredients and comprehensive instructions, please see the recipe card below. Before you scroll, there’s some important info in the blurb!
The beauty of this Frozen Pickle Martini is in its simplicity. Pop everything in a high-speed blender, blitz until smooth and slushy, and garnish with a baby pickled gherkin (or two!) for the ultimate finishing touch.
If you’re a fan of savoury cocktails, this one’s for you. The pickle juice gives just enough tang to balance the boozy kick of the gin and vermouth, creating a drink that’s seriously refreshing without being too sweet.
Serve alongside your favourite nibbles – we’re thinking Pizza Twists with Pizza Dip, Whipped Blue Cheese Crostini or even a plate of Chicken Satay Skewers – and you’re onto a winner.
What diets is this Frozen Pickle Martini suitable for?
This recipe is suitable for vegetarian, vegan, dairy-free and gluten-free diets.
As always, if you’re cooking or mixing for someone with allergies, double-check every ingredient and prepare with care.
Do you need any special equipment to make a Frozen Pickle Martini?
You’ll need a high-speed blender or smoothie maker to crush the ice and get that slushy texture.
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How many calories are in Frozen Pickle Martini?
Each serving is just 59 calories, making it part of our Everyday Light category. Cocktail hour doesn’t get much lighter than that!
Step 1
Place the gin, vermouth, pickle juice and ice into a high speed blender and blitz for a few seconds, until the ice is crushed.
Step 2
Pour into a martini glass, and garnish with the baby gherkins.
What could I serve with this Frozen Pickle Martini?
This martini pairs beautifully with savoury canapés and picky bits. Here are a few ideas:
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Frozen Pickle Martini
Not shaken or stirred…this martini is blitzed into a refreshing, grown-up slushie! With the classic martini base of gin and dry vermouth (swap the gin for vodka if you prefer), the tangy hit of pickle juice adds a subtle sweetness and zing.
-
Prep Time
5 MINS
- KCals 59
- Carbs 0.9G
Instructions
- Place the gin, vermouth, pickle juice and ice into a high speed blender and blitz for a few seconds, until the ice is crushed.
- Pour into a martini glass, and garnish with the baby gherkins.
Looking for Slimming World Syns or Weight Watchers (WW) Points?
With ever-changing plans and point calculations, we have made the decision to remove WW Points from the website - referring to your individual plan or advice from your consultant is always going to give the most accurate results.
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Recipe notes
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