Go Back
+ servings

Flava It! Chip Shop Curry Sauce

  • Cook Time
    10 MINS
  • KCals 66
  • Carbs 6.5G
4 Servings

Ingredients

  • 200 ml water

Instructions

  1. Sprinkle the contents of this sachet into a saucepan, add 200ml of water, stir well and cover.

  2. Bring to the boil and stir constantly until the sauce is smooth.

  3. Pour over chips, dip, dunk and enjoy!