Slow Cooker Sweet Potato and Peanut Butter Stew
This vegan stew is proper food for the soul. The tender sweet potato chunks and protein-rich red lentils make for a truly satisfying combo – and a crusty bread roll makes it even better! You'll want to mop up every last drop of coconut and tomato sauce; it's bursting with a medley of spices (including a fiery kick of chilli powder) and the luxuriousness of swirled-in peanut butter. Whether you're vegetarian, vegan, or trying to add more meat-free meals to your week, this hearty stew is one to have on repeat.

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