Slow Cooker Summer Fruits Jam

  • 5MINS
  • 3HR 28MINS
  • Serves 4
  • 46KCAL

With the help of your slow cooker, making your own jam from scratch is really no faff at all, and your fruity-sweet filled jars will keep nicely for a few months. While a budget-friendly bag of frozen summer fruits is at the heart of our jammy recipe, any medley of berries will work. Whatever you do, don't forget the jam sugar – your mix won't set without it! So much more than just a toast topper, you can add a spoonful of this to overnight oats, rice pudding, or stir some together with Greek-style yoghurt for a light, slimming-friendly sweet treat. Got a jar to spare? it's the perfect gift for a foodie friend.

Featured On
Pages 238 - 239

This recipe is currently only available in our book. You can get it here

Slow Cooker Summer Fruits Jam pinchofnom.com

We love hearing from you, submit any tips or tricks you have for this dish and we’ll review them and add some of them here. Just click here.

SEND US a HINT & TIP, Or QUOTE for this recipe

THANKS
we have your picture

The process

  • Check Now we have your Hint & tip
    we’ll check them over.
  • Review We’ll review your Hint & Tip, and see if its suitable to use on the website.

Your details

  • Name: %name%
  • Recipe: %recipeName%

YOUR HINTS & TIPS

Your “QUOTE”

SWAG!

Due to the large number of submissions we recieve we’re afraid we’ll only inform you if we use it on the Recipe page - then we’ll send you some swag…

(Please remember others may of had the same idea as you!)

Close

Order now from these retailers

Join the conversation

Comment or ask our advice

Leave a Reply

Our newsletter

Get the latest pinch