Slow Cooker Pork with Apple and Mustard

Low effort, low cost and low in calories, the only thing this recipe isn't low on is flavour! With our clever method, your herby pork steaks will be juicy and tender, and you'll have prepped the best sauce to serve them with at the same time. As the steaks slow-cook, they rest on a bed of apples and onions that simmer until soft and syrupy. A quick blitz with a stick blender turns your base ingredients into the perfect, fruity accompaniment to jazz up your steaks – plus any greens or potatoes you serve them with.