Slow Cooker Minced Beef Pie

  • 10MINS
  • 6HR 30MINS
  • Serves 4
  • 354KCAL

Comfort food alert! At the heart of this slimming-friendly homemade pie, you'll find reduced-fat beef mince and heaps of veggies coated in a thick, rich, herby gravy. Once the filling is ready, it's topped with puff pastry and baked in the oven until beautifully golden. If your slow-cooker pot isn't oven-safe, simply pop the beef mix into an ovenproof dish before adding the pastry. It's the ultimate cosy dinner with a gloriously crunchy crust.

Featured On
Pages 96 - 97

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