| Product Dimensions | 3.3 x 12.3 x 18.7 cm; 180 g |
|---|---|
| Item model number | 110340284 |
| Allergen Information | Contains: Wheat |
| Weight | 180 g |
| Units | 180.0 Grams |
| Storage Instructions | Store in a cool, dry place. Once opened store in an airtight container. |
| Manufacturer contact | 12 Innova Way, Enfield EN3 7FL |
| Brand | Yutaka |
| Age Range Description | Adult |
| Speciality | suitable_for_vegetarians |
| Caffeine content | caffeine free |
| Package Information | Jar |
| Manufacturer | Tazaki Foods Ltd |
| Country of origin | China |
Yutaka Panko Bread Crumbs 180g | Vegan-Friendly Japanese-Style Panko | Light, Flaky & Extra-Crispy Coating for Katsu, Tempura, Croquettes & Toppings
- PREMIUM JAPANESE PANKO — Yutaka Panko is made from crustless white bread that’s baked and coarsely shredded into large, airy flakes to deliver a light, ultra-crispy texture that gives restaurant-quality results.
- VEGAN-FRIENDLY, SIMPLE INGREDIENTS — This 180g SKU lists only wheat flour (gluten), yeast and salt on the official ingredient panel, making it suitable for vegans and vegetarians while delivering a clean neutral flavour to complement any recipe.
- LIGHT, LOW OIL ABSORPTION FINISH — The open, flaky structure of panko absorbs less oil than standard breadcrumbs so coatings fry lighter, stay crisp longer and produce a less greasy finish for katsu, tempura and baked dishes.
- EASY TO USE + PROFESSIONAL TIPS — Pat ingredients dry, dust with plain flour, dip in beaten egg or batter, press with Yutaka Panko, then deep-fry at 170–180°C or oven/air-fry for a lighter finish. Re-crisp in a hot oven if breading softens after storage.
- TRUE TASTE OF JAPAN – Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
Product Information
Technical Details
General Information
Nutrition Facts
| Serving Size | 100 g, 100 g |
|---|---|
| Energy (kJ) | 1534.00 kJ |
| Energy (kcal) | 366.63 kcal |
| Fat | 1.7000 g |
| Carbohydrate | 70.0000 g |
| Protein | 15.0000 g |
| Salt | 0.7700 g |
Additional Information
| ASIN | B00JLBCXO0 |
|---|---|
| Customer Reviews |
4.8 out of 5 stars |
| Best Sellers Rank |
|
| Date First Available | 10 April 2014 |
Warranty & Support
Feedback
Important information
Wheat Flour 98%,Yeast,Salt,
Store in a cool, dry place. Once opened store in an airtight container.
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Product description
Product Description
Yutaka Panko Bread Crumbs 180g deliver authentic Japanese-style crunch and texture for your cooking. Perfect for coating fried or baked foods, these light and crispy bread crumbs add a professional-quality finish to chicken, seafood, vegetables, and snacks. Easy to use and versatile, Yutaka Panko enhances both texture and flavour in your dishes. The 180g pack is convenient for home use, vegan-friendly, and free from artificial additives, making it a healthy, reliable ingredient for everyday cooking.
Ingredients
Wheat Flour 98%,Yeast,Salt,
Directions
Store in a cool, dry place. Once opened store in an airtight container.
Manufacturer Contact Information
12 Innova Way, Enfield EN3 7FL
From the manufacturer
Customer reviews
Customer Reviews, including Product Star Ratings, help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyses reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers find this panko bread crumbs to be of excellent quality, particularly noting its effectiveness with chicken and fish dishes. The product receives positive feedback for its crispy texture, with one customer mentioning it remains crispy even when reheated.
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Customers find the panko crumbs to be of excellent quality, particularly noting their effectiveness for prawns and chicken to fish dishes.
"This is a great product if your looking for a crunchy coating to food, either cooked in the oven or fried." Read more
"If you haven't tried them then please do they are the best thing for chicken to fish ect amazing transformation to your food, this pack goes a long..." Read more
"These make really crispy rissoles and parsnip balls. Great for prawns also. They are superb...." Read more
"Great quality..." Read more
Customers appreciate the panko crumbs' crispy texture, noting they work well for rissoles and provide a crunchy coating to food, with one customer mentioning they remain crispy even when reheated.
"This is a great product if your looking for a crunchy coating to food, either cooked in the oven or fried." Read more
"These make really crispy rissoles and parsnip balls. Great for prawns also. They are superb...." Read more
"Amazing crispiness to the fish cakes and the most delicious chicken kiev! Mmmmmmmm..." Read more
"...Super crispy even when reheated. I will be buying more of this." Read more
Top reviews from United Kingdom
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- Reviewed in the United Kingdom on 5 September 2025Nice quality. I use this to make my own chicken snitzel.
- Reviewed in the United Kingdom on 31 August 2022Gives a lovely crunch and improves appearance to the top of our dishes (Macaroni cheese, shepherds pie etc etc)
- Reviewed in the United Kingdom on 19 September 2025All good
- Reviewed in the United Kingdom on 6 October 2024I soak chicken first to remove blood.
I coat nuggets and southern fried chicken with panko breadcrumbs.
- Reviewed in the United Kingdom on 16 November 2023Haven’t seen these ones before but will definitely buy again. Used panko crumbs for years and these are a good sized pack with consistent sized breadcrumbs (sometimes you get brands where about 30% of the pack is dusty dregs at the bottom).
- Reviewed in the United Kingdom on 30 December 2016These make really crispy rissoles and parsnip balls. Great for prawns also. They are superb. I no longer use the run of the mill breadcrumbs as the Panko are much better if you want crisp fried food.
- Reviewed in the United Kingdom on 29 March 2019I've made some amazing gratin using these panko bread crumbs. Super crispy even when reheated. I will be buying more of this.
- Reviewed in the United Kingdom on 14 March 2016This is a great product if your looking for a crunchy coating to food, either cooked in the oven or fried.
Top reviews from other countries
-
Andres lafuenteReviewed in Spain on 17 September 20203.0 out of 5 stars no se nota la diferencia con el pan rallado normal
No lo volvería a comprar. Es pan rallado un poco inflado.
-
jacqueline weishardReviewed in France on 16 October 20205.0 out of 5 stars LA QUALITE DU PRODUIT
tres bon produit je le recommande c'est pourquoi je le renouvel encore une fois merci
-
Gisela-WöhrReviewed in Germany on 11 May 20172.0 out of 5 stars Ich habe das Paket erhalten nach Öffnung war dsa Panirmehl ...
Ich habe das Paket erhalten nach Öffnung war dsa Panirmehl im Karton verstreut die Tüte aufgeplatzt habe es nur noch entsorgen müüssen mit karton
-
sylvia guenotReviewed in France on 26 April 20215.0 out of 5 stars LIVRAISON PLUS RAPIDE QU'indiquée
panure agréable, croustillante et moins grasse
-
tumtumReviewed in France on 25 January 20214.0 out of 5 stars Bien mais cher
Très bonne panure panko mais le prix est trop élevé à mon goût et je ne comprend pas ce qui le justifie.
Product summary presents key product information
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Product Summary: Yutaka Panko Bread Crumbs 180g | Vegan-Friendly Japanese-Style Panko | Light, Flaky & Extra-Crispy Coating for Katsu, Tempura, Croquettes & Toppings
From Yutaka
About this Item
- PREMIUM JAPANESE PANKO — Yutaka Panko is made from crustless white bread that’s baked and coarsely shredded into large, airy flakes to deliver a light, ultra-crispy texture that gives restaurant-quality results.
- VEGAN-FRIENDLY, SIMPLE INGREDIENTS — This 180g SKU lists only wheat flour (gluten), yeast and salt on the official ingredient panel, making it suitable for vegans and vegetarians while delivering a clean neutral flavour to complement any recipe.
- LIGHT, LOW OIL ABSORPTION FINISH — The open, flaky structure of panko absorbs less oil than standard breadcrumbs so coatings fry lighter, stay crisp longer and produce a less greasy finish for katsu, tempura and baked dishes.
- EASY TO USE + PROFESSIONAL TIPS — Pat ingredients dry, dust with plain flour, dip in beaten egg or batter, press with Yutaka Panko, then deep-fry at 170–180°C or oven/air-fry for a lighter finish. Re-crisp in a hot oven if breading softens after storage.
- TRUE TASTE OF JAPAN – Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
Product description
Important information
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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